Description
This light and tasty chutney with a refreshing sharpness is a superb companion to rich foods, particularly goats’ cheese and oily fish, especially mackerel. Also perfect with a rich terrine, and smoked mackerel pate.
Awards
International Cheese Awards 2019 Very Highly Commended – any other cheese accompaniment.
A Taste of the West Silver award winner in 2016.
Ingredients & Allergens
Gooseberry and Elderflower Chutney
Ingredients:-
Ingredients:-
Sugar, Vinegar, Gooseberries (20%), Onions, Elderflower (4%), Modified Starch (from Corn), Salt.
Nutritional Information:-
per 100 g serving
Energy 755kJ
Energy 185kcal
Fat 0.0g
of which saturates trace
Carbohydrates 44.8g
of which sugars 41.8g
Fibre 0.4g
Protein 0.3g
Salt 0.5g
Allergen Information:
None Present
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