Do you like the new photos of the Otter Vale on our home page and social media? So do we! They are the work of the talented and local photographer, Exmouth-based Baxter Bradford. We are beyond chuffed to be sharing
We are so proud to have received a number of awards at the International Cheese & Dairy Awards held this week. Unfortunately, the extreme weather took its toll and the Nantwich Show had to be cancelled, but the second day
Ok, so the sun couldn't make an appearance today, on International Picnic Day 2019, but that's all the more reason to believe that it will be here soon. We hope! So get ahead of the game and be prepared: the
Deep in the Devon countryside there exists a sanctuary. A haven. A paradise for outdoor food lovers. Easily overlooked from the road through the village. Deceptive in its simplicity. Entering through the circular archway feels like an initiation in itself. It beckons you onwards,
It’s day three of Great British Beef Week 2019 and we’re still savouring the incredible piece of beef we enjoyed on Mother’s Day. A key piece of getting a high quality cut of beef is to choose assured and talk to your
We recognise that not everyone chooses to eat meat. Even those who do may not actually make a choice when they eat it; they may eat meat because they’ve always done, and not really have thought about it before. From
Great British Beef Week, now in its ninth year, runs from 1st – 7th April 2019. It aims to champion home-produced beef as part of a balanced, healthy global diet, and to highlight the associated environmental and nutritional benefits it can bring.
What a night! JohnLewis & Partners Exeter, in conjunction with Waitrose & Partners Exeter, welcomed over 1,000 members of the Devon Federation of Women's Institutes for a special event evening of tastings, demonstrations and general merriment yesterday evening. And
Christmas is nearly here, and as we get ready for our last day in the kitchen until the new year, we're beginning to relax (a bit!) and think about how to enjoy what we make! Particularly topical this week has
We have another magnificent recipe to share from the human dynamo that is Sue Stoneman. As well as having a day job at Big Fire, at The Shops @ Dartington, Sue is the South West's queen of cooking and baking on al fresco, and was South